International Drive Japanese Steakhouse and Seafood
International Drive Japanese Steakhouse and Seafood
Did you know tofu provides a good amount of protein while costing just a fraction of meat protein? And did you know it’s an extremely versatile ingredient in a variety of dishes, adding a bit of flair and a lot of nutrition? Its versatility comes from the fact that there are several different kinds of …
Chopsticks can be tricky to manage at first. For beginners, it’s most important to learn how to use them functionally; you can always refine your technique as time goes on. But as with all things concerning Japanese cuisine, there is a sophisticated etiquette to using chopsticks that you’ll want to master. Chopsticks Technique Traditionally the …
Japan is a country full of rich culture and traditions in Japanese cuisine, including how they prepare food. By experiencing all that traditional Japanese restaurants have to offer, you get a little taste of the deep culture of this amazing country without having to travel across the world. Honored Traditions in Japanese Cuisine Here are …
We’ve all heard different rumors about sushi; when to eat it, how to eat it, which kind is the best. But which ones are real? Here some of the five most-discussed myths of sushi debunked so you can enjoy your favorite meal without a doubt in your mind. The Myths of Sushi 1.Sushi originates from …
Fried rice is the staple of many popular Asian meals. Who can resist that delicious mix of fresh vegetables and perfectly plumped rice? When it comes to preparation, there are three secrets that stand out. Each one could mean the difference between another bountiful bowl and scraps of discontent. Take It Easy On The Soy …
When you’re looking for Japanese cuisine, miso soup should be in the search. This flavorful selection is a great choice for multi-course feasts and midday lunches alike. As you travel in the search for a good bowl of miso soup, keep in mind the two important keys that make all the difference in a great …
Japanese cuisine relies heavily on noodles. Flours used in the noodles range from buckwheat to yam flour. Dishes such as teppanyaki and hibachi are traditionally served with yakisoba noodles, but there are a variety of Japanese noodles incorporated into their cuisine. Harusame Mung bean starch is the key ingredient in the clear harusame noodles. They’re …
Continue reading “Japanese Cuisine: 8 Japanese Noodles You Should Know”
Shogun Japanese Steakhouse on International Drive is where talent, fresh flavors, and entertainment ignite on the grill. Our teppanyaki shoguns bring the heat and humor in an unforgettable dining experience unique to all restaurants on International Drive. Dine with your crew around the teppanyaki or at a table. We also love hosting gatherings and small parties.
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